Saturday, November 16, 2013

mmm... BACON

Tip of the Day:

Need to cook up a bunch of yummy yummy Bacon?

Do it like the Pro's: Put away your frying pan - pull out a baking sheet, add a sheet of parchment paper.

Line up your bacon on the parchment paper lined baking sheet - insert into a cold oven, turn in up to 400(F). In about 23-25 minutes you'll have a full sheet of bacon cooked evenly and with no hot oil splatter.

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